Fuller’s Fest 2016 was a business-style festival with delegates including inn managers and head chefs, offering an arena to celebrate Fuller’s food and drink. The festival took place at Laverstoke Park Farm, an organic farm where Fuller's sources some of its products including its ice cream.
D3 Events provided the logistics and infrastructure for the event, including a big top, eight giant teepees, 60 bell tents, showers, glamour tents, power, A/V and music.
The bars were provided by seven different drink suppliers and served cocktails, beers and ciders. Fizz Pop Bang worked closely with D3 Events and provided branding and content for the day.
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